The Status of Bean Breeding in Uganda

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dc.contributor.authorFina, opio
dc.contributor.authorS, Male-Kayiwa
dc.date.accessioned2022-05-18T15:27:55Z
dc.date.available2022-05-18T15:27:55Z
dc.date.issued1993
dc.description.abstractField bean phaseolus vulgaris are the most important legume crop in uganda .it is the most important source of protein and from a major component of the diet of many ugandans.over 400,000hectares of are grown annually in the country by small-scale producers and generally few inputs are useden_US
dc.identifier.urihttps://ir.bsu.ac.ug//handle/20.500.12284/201
dc.language.isoenen_US
dc.publisherNamulonge Research Instituteen_US
dc.subjectBeanen_US
dc.subjectBreedingen_US
dc.titleThe Status of Bean Breeding in Ugandaen_US
dc.typeArticleen_US

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